Food is preserved and given flavour by the use of citric acid. It is utilised in processed food products including beverages, soft drinks etc. It is used to make some sweets because of their tart flavour. Sometimes a white powder made of citric acid is sprinkled on top of the sour candy.
Tikku Citric Acid 100g
SKU: A5058053891651
₹50.00Price
- Citric acid is utilised to make foods that are naturally sour and to give baked dishes a tart flavour because it has a naturally sour flavour.
- a typical cheese-making component as well as a natural preservative. For usage in baking, confectionery, and food preservation, use only premium, food-grade citric acid.
- It is also a very powerful cleaning chemical that may be used to clean jewellery and other metallic items.
- In order to prepare milk for making paneer, a traditional Indian cheese, citric acid is occasionally used to curdle the milk.
